Boston Vs Cobbler Shaker: What's the Difference?
The Boston shaker consists of two pieces: a metal tin and a mixing glass. The metal tin is usually made of stainless steel, and the mixing glass is made of thick, tempered glass. To use a Boston shaker, you simply add ice and your ingredients to the mixing glass, then place the metal tin on top and give it a firm tap to create a tight seal. You can then shake the shaker vigorously to mix the ingredients, and strain the mixture through a strainer.
The Cobbler shaker, on the other hand, has three pieces: a metal tin, a lid with a built-in strainer, and a cap. To use a Cobbler shaker, you add ice and your ingredients to the metal tin, attach the lid, and shake the shaker vigorously. When you're ready to strain the mixture, you simply remove the cap and pour the drink through the built-in strainer.
So which one is better? It really depends on your preferences and needs. The Boston shaker is great for making large batches of cocktails, and the mixing glass makes it easy to see how much you've mixed. The Cobbler shaker is more compact and easier to use for smaller batches, and the built-in strainer is convenient.
Boston Shaker Tips
If you decide to go with a Boston shaker, there are a few tips to keep in mind:
Choose a set that includes a mixing glass and a metal tin. Some sets only include the metal tin, which can be difficult to use without a mixing glass.
Look for a shaker with a good seal. A tight seal is crucial for preventing leaks and ensuring that your drink is properly mixed.
Use a Hawthorne strainer to strain your drink. This type of strainer fits perfectly over the metal tin and ensures that no ice or pulp makes it into the final drink.
Invest in a quality set that will last. A good Boston shaker set can last for years and make a great addition to your barware collection.
Cobbler Shaker Tips
If you prefer a Cobbler shaker, here are some tips to consider:
Look for a set with a built-in strainer that fits securely. A loose strainer can result in a messy and uneven pour.
Choose a shaker with a comfortable grip. The lid and cap can be difficult to remove if they're too tight or too slippery.
Don't overfill the shaker. The Cobbler shaker is smaller than the Boston shaker, so it's important to be mindful of how much you're adding.
Clean the shaker thoroughly after each use. The built-in strainer can be difficult to clean, so use a small brush to remove any pulp or debris.
Boston Vs Cobbler Shaker: Which One Should You Choose?
Ultimately, the choice between the Boston shaker and the Cobbler shaker comes down to personal preference. If you prefer a larger shaker and don't mind using a separate strainer, the Boston shaker is a great option. If you prefer a more compact shaker with a built-in strainer, the Cobbler shaker is a good choice. Whichever one you choose, make sure to invest in a quality set that will last for years and help you make the perfect cocktails for your guests.
Boston shaker sets and Cobbler shaker sets can be found in a variety of materials, such as stainless steel or copper, and with different designs that can match your personal style or bar decor. There are also hybrid shakers that combine the benefits of both the Boston and the Cobbler shakers. These hybrid shakers typically have a large metal tin and a smaller built-in strainer that fits securely on top.
Regardless of which shaker you choose, it's important to remember that practice makes perfect. Getting comfortable with your shaker and perfecting your shaking technique takes time and patience. However, once you master the art of shaking, you'll be able to create delicious and impressive cocktails that your guests will love.
In conclusion, the Boston shaker and the Cobbler shaker are both great options for making delicious cocktails. When choosing between the two, consider your personal preferences and the types of cocktails you'll be making. Regardless of which shaker you choose, make sure to invest in a quality set and practice your shaking technique to create impressive drinks that will impress your guests. With these tips and a bit of practice, you'll be on your way to becoming a master mixologist in no time.
